Mutton Bone Soup
What do you need?
Bone fragments - leg kilo
Pepper - 1 tsp
Cumin - 1 tsp
Anise - 1 tsp
Onion - 2
Butter - 1 tbsp
Salt - required quantity
Ginger, garlic paste - 1 tbsp
Turmeric - half a spoon
How to do it?
First, wash the bone chunks with the ginger, garlic paste, turmeric powder, salt, pepper and cilantro. Melt the butter in the pan and put the zombie in it. If the anchor is found, put the onion in it and pour the bone juice in it. When bone marrow juice is boiled for us, the coriander leaves and curry leaves are diluted.
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